We had to do a bit of research on Jaguar Cacao. This bar contains 44% Theobroma Bicolour, (Jaguar Cacao) and 24% Cacao content. Theobrama Bicolour is closely related to the Cacao tree where the cacao beans to make chocolate usually come from. The Theobrama Bicolour has larger and thicker pods and supposedly smell quite floral. The seeds contain high levels of protein, fibre, omega 9 and they also contain caffiene.
Other ingredients in this bar were dried apple, apple powder, cinnamon and vanilla pod. We didn't read the ingredient list when we first tried it and were surprised by the mildness of it. We thought it was a really milky chocolate. We commented on how buttery it was. When we researched Jaguar Cacao, it made more sense, the Jaguar Cacao is milder. The spice flavour is there with a very mild apple note too. I don't think we are a fan of the Cacao Cousin, but it made an interesting tasting.
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August 2024
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